Обозначение | Заглавие на русском языке | Статус | Язык документа | Цена (с НДС 20%) в рублях |
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Standard for specified animal disease free zone - Part 4: Classical swine fever free zone
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Published |
На языке оригинала
|
1382,00
|
|
|
Standard for specified animal disease free zone - Part 5: African swine fever free zone
|
Published |
На языке оригинала
|
1382,00
|
|
|
Standard for specified animal disease free zone - Part 6: African horse sickness free zone
|
Published |
На языке оригинала
|
1382,00
|
|
|
Specified animal disease free zone - Part 7: Rinderpest free zone
|
Published |
На языке оригинала
|
1382,00
|
|
|
Standard for specified animal disease free zone - Part 8: Contagious bovine pleuropneumonia free zone
|
Published |
На языке оригинала
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1382,00
|
|
|
Standard for specified animal disease free zone - Part 9: Bovine spongiform encephalopathy free zone
|
Published |
На языке оригинала
|
1382,00
|
|
|
Standard for specified animal disease free zone - Part 10: Bluetongue free zone
|
Published |
На языке оригинала
|
1382,00
|
|
|
Standard for specified animal disease free zone - Part 11: Peste des petits ruminants free zone
|
Published |
На языке оригинала
|
1382,00
|
|
|
Standard for specified animal disease free zone - Part 12: Sheep pox and goat pox free zone
|
Published |
На языке оригинала
|
1382,00
|
|
|
Standard for specified animal disease free zone - Part 13: Highly pathogenic avian influenza free zone
|
Published |
На языке оригинала
|
1382,00
|
|
|
Standard for specified animal disease free zone - Part 14: Newcastle disease free zone
|
Published |
На языке оригинала
|
1382,00
|
|
|
Diagnostic techniques for duck virus enteritis
|
Published |
На языке оригинала
|
1382,00
|
|
|
Stump function training
|
Published |
На языке оригинала
|
1786,00
|
|
|
Synthetic control of hygiene for poultry and poultry meat
|
Published |
На языке оригинала
|
1670,00
|
|
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Hygiene conditions for fresh poultry meat producing holdings
|
Published |
На языке оригинала
|
1670,00
|
|
|
Medical laboratories—Requirements for quality and competence—Part 1: General requirements
|
Published |
На языке оригинала
|
4666,00
|
|
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Medical laboratories—Requirements for quality and competence—Part 6: Requirements in the field of clinical microbiological examination
|
Published |
На языке оригинала
|
2189,00
|
|
|
Medical laboratories—Requirements for quality and competence—Part 7:Requirements in the field of transfusion medicine
|
Published |
На языке оригинала
|
1786,00
|
|
|
Product of geographical indication - Lingbao Duzhong
|
Published |
На языке оригинала
|
1670,00
|
|
|
Product of geographical indication - Lushi Lianqiao
|
Published |
На языке оригинала
|
1670,00
|
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