Обозначение | Заглавие на русском языке | Статус | Язык документа | Цена (с НДС 20%) в рублях |
|
Food industry enterprises integrity management system
|
Published |
На языке оригинала
|
1786,00
|
|
|
Guideline for process information collection and process optimization in perishable food storage and transportation
|
Published |
На языке оригинала
|
1670,00
|
|
|
Guidelines for sensory evaluation of Baijiu
|
Published |
На языке оригинала
|
1670,00
|
|
|
Terminology of Baijiu sensory evaluation
|
Published |
На языке оригинала
|
2822,00
|
|
|
Guidelines for threshold determination of Baijiu flavor substances
|
Published |
На языке оригинала
|
1786,00
|
|
|
Kumquats
|
Published |
На языке оригинала
|
1670,00
|
|
|
Detection of genetically modified components in maize—Gene chip method
|
Published |
На языке оригинала
|
1786,00
|
|
|
Animal and vegetable fats and oils—Determination of conventional mass per volume (liter weight in air)
|
Published |
На языке оригинала
|
1670,00
|
|
|
Requirement for cleaning eggs in prosess and circulating
|
Published |
На языке оригинала
|
1382,00
|
|
|
Winter savory
|
Published |
На языке оригинала
|
1670,00
|
|
|
Summer savory
|
Published |
На языке оригинала
|
1670,00
|
|
|
Terms and classification of egg and egg products
|
Published |
На языке оригинала
|
1786,00
|
|
|
Technical requirement for processing of smoked baked and salt roasted meat products
|
Published |
На языке оригинала
|
1670,00
|
|
|
Code of practice for the prevention and reduction of ethyl carbamte contamination in Chinese rice wine
|
Published |
На языке оригинала
|
1670,00
|
|
|
Criterion of producing management for edible starch and its products
|
Published |
На языке оригинала
|
2189,00
|
|
|
Distribution practice for quick-frozen mushroom
|
Published |
На языке оригинала
|
1382,00
|
|
|
Distribution practice for dried mushroom
|
Published |
На языке оригинала
|
1382,00
|
|
|
Edible sweet potato starch
|
Published |
На языке оригинала
|
1670,00
|
|
|
Grain and oil machinery—Roll
|
Published |
На языке оригинала
|
1786,00
|
|
|
Drying technology specification for white jelly fungus
|
Published |
На языке оригинала
|
1670,00
|
|
Страницы: ... / 57 / 58 / 59 / 60 / 61 / 62 / 63 / 64 / 65 / 66 / 67 / 68 / 69 / 70 ... / 77 |