Обозначение | Заглавие на русском языке | Статус | Язык документа | Цена (с НДС 20%) в рублях |
|
General quality for dried meat dice
|
Published |
На языке оригинала
|
1210,00
|
|
|
Pot-roast egg
|
Published |
На языке оригинала
|
958,00
|
|
|
General quality for pot-roast egg
|
Published |
На языке оригинала
|
1210,00
|
|
|
General quality requirements for canned frying mud carps
|
Published |
На языке оригинала
|
958,00
|
|
|
Canned tuna
|
Published |
На языке оригинала
|
958,00
|
|
|
Code of currency supervise for fishery products
|
Published |
На языке оригинала
|
958,00
|
|
|
Hazard analysis and critical point(HACCP) for application quick-frozen foods
|
Published |
На языке оригинала
|
1613,00
|
|
|
General quality of lotus rhizome starch
|
Published |
На языке оригинала
|
1210,00
|
|
|
Yak dried beef
|
Published |
На языке оригинала
|
1058,00
|
|
|
Chinese mitten-handed crab - Brooders and larvae
|
Published |
На языке оригинала
|
958,00
|
|
|
Dried oyster
|
Published |
На языке оригинала
|
958,00
|
|
|
Manufacturing practice for processing of fresh and frozen cultured Takifugu rubripes
|
Published |
На языке оригинала
|
1058,00
|
|
|
Code of practice for quick frozen tilapia fillets
|
Published |
На языке оригинала
|
958,00
|
|
|
Code of practice for live fish transportation
|
Published |
На языке оригинала
|
958,00
|
|
|
Beef carcass and cuts
|
Published |
На языке оригинала
|
1613,00
|
|
|
Practices for cold-chain transportation of livestock & poultry meat
|
Published |
На языке оригинала
|
958,00
|
|
|
Quality grading of livestock and poultry meat—Beef
|
Published |
На языке оригинала
|
1462,00
|
|
|
Quick frozen shrimps or prawns
|
Published |
На языке оригинала
|
1210,00
|
|
|
Haematococcus pluvialis powde
|
Published |
На языке оригинала
|
958,00
|
|
|
Salted fish
|
Published |
На языке оригинала
|
958,00
|
|
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