| Обозначение | Заглавие на русском языке | Статус | Язык документа | Цена (с НДС 20%)
в рублях |
|
|
Frozen surimi-based product
|
Published |
|
На языке оригинала
|
1670,00
|
|
|
|
Livestock and poultry meat quality testing—Determination of moisture, protein and fat—Near-infrared spectroscopy method
|
Published |
|
На языке оригинала
|
1382,00
|
|
|
|
Code of practice for beef traceability
|
Published |
|
На языке оригинала
|
1670,00
|
|
|
|
Classification and nomenclature of fish and fishery products
|
Published |
|
На языке оригинала
|
1670,00
|
|
|
|
Livestock and poultry slaughtering and processing equipment—Livestock and poultry meat segmentation line
|
Published |
|
На языке оригинала
|
1498,00
|
|
|
|
Specification on application of depilatory for livestock and poultry slaughtering
|
Published |
|
На языке оригинала
|
1152,00
|
|
|
|
Specification on the application of laser marking code and stamp for demi-carcass pork
|
Published |
|
На языке оригинала
|
1382,00
|
|
|
|
Livestock and poultry slaughtering and processing equipment—Pig dehairing equipment
|
Published |
|
На языке оригинала
|
1498,00
|
|
|
|
Livestock and poultry slaughtering and processing equipment—Poultry plucking equipment
|
Published |
|
На языке оригинала
|
1498,00
|
|
|
|
Lean-type pig meat grading
|
Published |
|
На языке оригинала
|
1786,00
|
|
|
|
Livestock and poultry slaughtering and processing equipment—Poultry carcass spiral chilling equipment
|
Published |
|
На языке оригинала
|
1498,00
|
|
|
|
Frozen mutton roll
|
Published |
|
На языке оригинала
|
1382,00
|
|
|
|
Livestock and poultry slaughtering and processing equipment—Conveyor equipment for poultry slaughtering and processing
|
Published |
|
На языке оригинала
|
1786,00
|
|
|
|
General quality for liquid egg
|
Published |
|
На языке оригинала
|
1670,00
|
|
|
|
General quality for egg powder
|
Published |
|
На языке оригинала
|
1670,00
|
|
|
|
Code of practice for livestock and poultry slaughtering operation—Sheep and goat
|
Published |
|
На языке оригинала
|
1670,00
|
|
|
|
General principle of smoked fish, smoke-dried fish and smoke-flavoured fish quality
|
Published |
|
На языке оригинала
|
1670,00
|
|
|
|
Determination of sea cucumber polysaccharides in sea cucumber and its products—High performance liquid chromatography
|
Published |
|
На языке оригинала
|
1670,00
|
|
|
|
Code of quality and safety control on poultry and poultry products for export
|
Published |
|
На языке оригинала
|
1670,00
|
|
|
|
Code on quality and safety control of fishery products for export
|
Published |
|
На языке оригинала
|
3744,00
|
|
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